Yogurt Frosting

A great icing to pair with the Gingerbread Cookies.

Yields: 1 cup
Prep Time: 5 minutes
Cook Time: None


  • 1/2 cup plain Greek yogurt
  • 1/2 cup tapioca starch
  • 2 – 3 teaspoons low fat or 2% milk


  1. Place yogurt and tapioca starch in a small bowl and thoroughly combine.
  2. Mix in milk a teaspoon at a time until consistency of frosting.
  3. Decorate or simply dip the dog treats. Place on wax paper and let dry.

Found here: https://thecaninechefcookbook.com/blog/9-frostings-for-special-dog-treats

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